Today's Café Features
Monday, August 25
SOUP: Creamy Tomato Basil, served with Hard Roll
SANDWICH: Grilled Pimento BLT on Honey Wheat.
QUICHE: Ask for Selection, served with Fruit Salad and Hard Roll
ENTREE: Jambalaya, served with Petit Salad and Hard Roll
Layers of orange cake brushed with Grand Marnier syrup, filled with silky white chocolate–orange ganache and a light white chocolate–orange cream. Finished with smooth white chocolate buttercream and garnished with white chocolate ganache orange peels.
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Our Best Chocolate Cake
From $54.00 - $69.00
Strawberry Buttercream Swirl Cake
From $54.00 - $69.00
Pink Lemonade Cake
From $54.00 - $69.00
Red Velvet Cake
From $54.00 - $69.00
German Chocolate Cake
From $54.00 - $69.00