Saturday, August 8
SOUP: Lasagna Soup, served with a Hard Roll
SANDWICH: Grilled Ham w/ mango chutney, cream cheese, fresh spinach & jalapenos on honey wheat
QUICHE: Mediterranean, served with Fruit Salad and Hard Roll
ENTREE: Broccoli Chicken Wild Rice, served with Petite Salad and Hard Roll
Yellow cake layers with chocolate chip baked in, filled with cookie dough, and iced in a cream icing.
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