Today's Café Features
January 19, 2022
SOUP:
Hoppin John, Served with Hard Roll
QUICHE:
Spinach, Feta and Sundried Tomato, Served with Fresh Fruit and Hard Roll
ENTREE:
Italian Lasagna with Petite Salad and Hard Roll
SANDWICH:
BLT with Feta and Peppered Dijon on Toasted Wurzelbrot
Gingerbread Pear Torte
From $44.00 - $59.00
Old Fashioned Coconut Cake
From $44.00 - $59.00
Bailey’s Ganache
From $44.00 - $59.00
Pecan Pie
$18.00
Cherry Pie
$16.00