Thursday, August 20
SOUP: Grilled Chicken and Wild Rice, served with a Hard Roll
SANDWICH: Ham, Cream Cheese, and Hot Honey with Spinach and Red Onion on Italian
QUICHE: Ham and Cheese, served with Fruit Salad and Hard Roll
ENTREE: SOLD OUT
Yellow pudding cake layers. Filled with Bananas and Banana Pudding between the layers and iced in a special whipped icing.
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