Today's Café Features
Saturday, March 14
SOUP: Creamy Chicken and Wild Rice, served with Hard Roll
SANDWICH: Grilled Ham, Swiss, and Raspberry Preserves on French Toast topped with Powdered Sugar
QUICHE: Sausage and Red Pepper, with Fruit Salad & Hard Roll
ENTREE: Baked Spaghetti, served with a Petite Salad and a Hard Roll
Chocolate cake layers brushed with Jameson Irish whiskey, filled with Irish whiskey buttercream and fudge. Iced with poured chocolate.
Irish Whiskey Cake
From $54.00 - $69.00
St. Patrick's Day Decorated Cupcakes
From $4.00 - $44.00
Chocolate Delight
$5.75