Today's Café Features
Thursday, September 3
SOUP: Beef and Barley, served with a Hard Roll.
SANDWICH: Grilled Turkey and Havarti with Fresh Spinach and Red Onion on White
QUICHE: Meat Lovers, served with Fruit Salad and Hard Roll
ENTREE: Creamy Chicken and Rice, served with a Petite Salad and Hard Roll
Almond cake filled with peach pie filling and a buttery brown sugar almond oat crisp, iced in brown sugar cinnamon buttercream and finished with more almond oat crisp on top.
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