Today's Café Features
Friday, August 21
SOUP: Broccoli Cheddar, served with a Hard Roll
SANDWICH: Ham and Cheddar with Apple Butter, Apple Slices, and Honey Mustard on Honey Wheat
QUICHE: Grilled Chicken and Wild Rice, served with Fruit Salad and Hard Roll
ENTREE: Broccoli Chicken and Wild Rice, served with a Petite Salad and Hard Roll
Yellow pudding cake layers. Filled with Bananas and Banana Pudding between the layers and iced in a special whipped icing.
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