Today's Café Features
Wednesday, August 5
SOUP: Chicken Noodle, served with a Hard Roll
SANDWICH: Grilled Corned Beef and Provolone with Peppers, Yellow Mustard and Onions on Rye
QUICHE: Ask for Selection, served with Fruit Salad and Hard Roll
ENTREE: Beef Burgundy, served with Petite Salad and Hard Roll
Our Best Chocolate Cake
From $54.00 - $69.00
Strawberry Buttercream Swirl Cake
From $54.00 - $69.00
Pink Lemonade Cake
From $54.00 - $69.00
Red Velvet Cake
From $54.00 - $69.00
German Chocolate Cake
From $54.00 - $69.00