Saturday, September 6
SOUP: Vegetable Soup, Served with Hard Roll.
SANDWICH: Grilled Ham, Havarti, Pineapple, and Honey Mustard, on Honey Wheat.
QUICHE: Ham and Cheese Quiche, Other Flavor Varieties may be Available, served with Fruit Salad and Hard Roll.
ENTREE: Baked Spaghetti, Served with Petit Salad and Hard Roll.
Pumpkin Pound Cake with a Praline Topping. Made of Butter, Brown Sugar, Pecans and Coconut.
Read More