Today's Café Features
Wednesday, April 1
SOUP: Vegetable, Served with a Hard Roll
SANDWICH: Grilled Ham, Havarti, Pineapple with Honey Mustard on Honey Wheat
QUICHE: Sausage and Cheese, served with Fruit Salad & Hard Roll
ENTREE: Creamy Chicken and Rice, served with a Petite Salad and a Hard Roll
Four layers of yellow cake filled with one layer of raspberry cream, one layer of orange buttercream, and one layer of key lime filling. Iced with vanilla cream icing tinted a spring green.
Hungry Bunny Cake
$50.00
Easter Basket Cake
$89.00
EGGS-Cellent Cake
$60.00
Easter Sherbet
From $54.00 - $69.00
