April 19, 2024
SOUP:
Creamy Chicken & Wild Rice, served with Hard Roll
QUICHE:
Three Cheese, served with Fruit Salad and Hard Roll
ENTREE:
Chicken Parmesan with Spaghetti, served with Petite Salad and Hard Roll
SANDWICH:
Tuna Salad with Lettuce & Tomato on Croissant